Cafe Britt Costa Rica Dark Roast Ground Coffee, 12-Ounce Bag
Café Britt Dark Roast embodies the tradition of gourmet Costa Rican coffee. Aged red wine, figs and dried fruits mellow its robust aroma. Its full-bodied flavor of strong coffee and dark chocolate makes for an intense taste sensation. This classic blend takes its leave with distinction and elegance.Britts Costa Rican Dark Roast is the reason
(as of April 19, 2020 8:20 pm PDT - Details)
Café Britt Dark Roast embodies the tradition of gourmet Costa Rican coffee. Aged red wine, figs and dried fruits mellow its robust aroma. Its full-bodied flavor of strong coffee and dark chocolate makes for an intense taste sensation. This classic blend takes its leave with distinction and elegance.Britts Costa Rican Dark Roast is the reason the why the world loves Costa Rican coffee its taste is as enticing as its aroma. Our experts select the coffee beans for this classic blend from different parts of the Central Valley, where a combination of climate and soil produce the worlds best coffees.The Central Valleys high altitude causes the beans to mature more slowly. This makes them harder and less porous. Hard-bean coffees (SHB as they are know) have higher acidity a quality that brings out the coffees greatest aromatic features. Hard beans also stand up well to a darker roast. Our Costa Rica Dark Roast is roasted until the coffee beans show a dark chocolate color and some of their natural oils begin rising to the surface. This gives the brewed coffee a stronger flavor and heavier body. Your senses will discover hints of figs and red wine, with a dried-wood undertone.Learn why Costa Rica is known worldwide for coffee. Gather with your friends for a cafecito and sip our Dark Roast!
- Selected highland beans are roasted dark so that the rich oils rise to the surface of the beans.
- Our Dark Roast has a rich and deep mellow flavor with exceptional body.
- You’ll enjoy the rich aroma and exotic touch of Costa Rica’s dark roast gourmet coffee.
- Costa Rican coffee
- Weight: 12 Ounces (340 grams).
Costa Rican Export Coffee We first tasted this coffee in the hotel coffee shop in Costa Rica while on vacation. We bought a few bags and brought them back home with us. Costa Rica grows arabica coffee beans, fantastic. We enjoy good coffee and it is best in the morning. It’s strong, flavorful, full bodied, and not bitter. In our 12 cup drip coffee maker, we use two rounded scoops (about 5 tbs). When we finished the last of the coffee, we looked on Amazon and found the exact brand we had purchased in Costa Rica. We bought four bags and will be getting more.
Vintage Tasting Coffee Forget Starbucks, Peets or anything else. This is the real deal. Like a good vintage wine, Britt coffee is truly gourmet with no after taste! I am really fussy about coffee, and generally avoid it, but after a trip to Costa Rica fell in love with the beverage again! You have to use a French Press to get the full favor so throw away those other coffee making contraptions, your beans deserve the best, your taste buds deserve the best too. No I don’t work for Britt and did not get paid to say this!!!!! But if you guys at Britt read this send me a sample or two!!
The best coffee!! After having enjoyed this coffee in Costa Rica this year, we are absolutely hooked. It’s a smooth, rich Arabica roast without any bitterness. It’s a coffee you can drink every morning and never get tired of. I definitely prefer this over Colombian and any other South American coffee. Try a bag and you’ll come back for more.